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【花蓮。食】「太魯閣晶英酒店」法式極致饗宴-松露濃湯、低溫慢煮鮭魚、燉煮牛頰肉、法芙納巧克力塔

May 31st 2014, 13:10

...水果相當新鮮。最後用來收尾的點心，也讓人相當開心。相關文章：【花蓮。食】「太魯閣晶英酒店」的高質感早餐【花蓮。住宿】讓我變成旅館控的「太魯閣...

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